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Do You Have Low Hydrochloric Acid? MS Reversed presents 100% Organic HCL Detox Kit
By clicking on either photo below you can purchase each seperately or by clicking on the "HCL DETOX KIT" above for the kit.
Betaine hydrochloride is also known as hydrochloric acid or stomach acid. It helps digest food by breaking up fats and proteins. The low pH of the stomach’s hydrochloric acid also destroys ingested bacteria and other microorganisms. Adequate levels of HCL are necessary for adequate absorption of protein, calcium, vitamin B12 and iron.
Healthy stomach acid is needed for a healthy digestive tract. If you have low stomach acid, even the best food cannot be properly digested. If you are unable to absorb nutrients properly, this can lead to terrible health problems. Healthy stomach acid helps kill disease-causing microbes and parasites routinely found in food you eat. If you have low stomach acid, these infecting invaders may not be destroyed by your stomach’s acid bath. They can then cause many types of infections. Now you can see why low stomach acid (hypochlorhydria) is associated with so many common health problems. If these infections are not cleared, over time they can cause many symptoms, paving the way for full-blown diseases. (See charts below.)
Common Symptoms Of Low Hydrochloric Acid
Bloating or belching, especially after eating
Burning in the stomach, especially after eating
Fullness or heaviness in the stomach after eating
Nausea after eating or taking supplements
Itching around the rectum
Diarrhea or constipation
Weak or cracked fingernails
Dilated blood vessels in the cheeks or nose (in nonalcoholics)
Skin break-outs or acne
Chronic intestinal parasites
Undigested food in the stool
Chronic candida infection
(HCL Detox at bottom of page)
Diseases Associated With Low Hydrochloric Acid
Are you confused about pH? A healthy acid/alkaline balance of your body is the key to great health. When your body is functioning in top form, the digestive tract alternates back and forth between an alkaline and acid pH. Healthy digestion starts in the mouth (which works optimally at an alkaline pH). Moving downwards, digestion in the stomach requires an acid pH. Next, the small intestines need an alkaline pH. Finally the large intestine works best in a slightly acid pH.
If any segment fails to keep its proper pH, then the segment before or after it can begin to malfunction. For example, the stomach works best at a low acid pH. If the stomach can’t produce enough stomach acid, then it becomes too alkaline. This in turn, can cause the small intestines (which should be alkaline) to become too acid.
Low Stomach Acid
For many people, as they get older, the parietal cells in the stomach lining produce less and less hydrochloric acid. This is especially true of those who eat: 1) heavily cooked foods (which have no live enzymes), 2) difficult-to-digest foods such as red meat or fried foods, 3) chemicalized foods, such as those containing artificial preservatives and additives, 4) soft drinks, which contain high amounts of phosphorus, white sugar, and immune-stressing chemicals and 5) barbequed foods, which cause high digestive stress. (The blackened areas of the food contain carcinogenic [cancer-causing] agents.)
People Over Age 60
Over 50% of the people over age 60 have low stomach acid. By age 85, 80% have low stomach acid. These are shocking statistics. Healthy stomach acid is crucial to digest food properly in order to maintain good health. Hydrochloric acid is one of your body’s first line defenses against disease-causing microbes. Weak stomach acid allows infecting organisms (that would normally be killed by the acid) to get past the stomach and set up infections in other areas.
They can cause food poisoning and dysbiosis of the intestinal tract (abnormal overgrowth of unhealthy intestinal microbes). For people aged 60 to 80, over 20% have bacterial overgrowth in the intestines. Over age 80, the percentage increases to 40%. This abnormal bacterial overgrowth is also common in younger people. It is linked to low stomach acid as well as eating a nutrient-poor diet, using antibiotics or pain killers, drinking excess alcohol and other factors. Thus, healthy stomach acid is a critical part of maintaining healthy intestines.
Getting The Minerals and Vitamins In
Adequate hydrochloric acid is necessary to absorb vitamin B12. B12 deficiency can cause muscle weakness, fatigue and many nervous system problems. Healthy stomach acid is also required to absorb many minerals, including iron, calcium, magnesium, zinc, copper and most B-complex vitamins. Those with poor stomach acid typically have low vitamin C levels.
Exhausted Stomach Acid
Adequate amounts of stomach acid are necessary to break down protein. That’s why overeating meat, especially cooked red meat, is hard on the stomach -- it uses up the stomach’s acid and enzymes very quickly. Eating red meat day after day can exhaust the stomach’s ability to build up sufficient amounts of hydrochloric acid. Your best bet is to limit or eliminate red meat in your diet. Instead, enjoy an excellent, high quality protein source -- edible mushrooms!
Reinvigorate your digestion by choosing easy-to-digest protein sources. Enjoy high quality protein from mushrooms such as fresh, grade 10 shiitake or maitake. They are easy to prepare and cook, absolutely delicious and contain natural immune-boosting factors that improve your energy levels and vitality. In contrast, red meat is difficult to digest and contains arachidonic acid which encourages inflammatory by-products which can lead to joint pain, fatigue and osteoporosis.
Low stomach acid can cause indigestion. Believe or not, too little stomach acid is the most common cause of an acid stomach, not excess acid. Some people take antacids to relieve the uncomfortable acid feeling in their stomachs (common after eating high protein or high fat meals). But the vast majority of those with an “acid stomach” suffer from not enough acid. They simply can’t digest what they’ve eaten. For some, an antacid may temporarily relieve a queasy stomach, but in the long run, regular use of antacids makes the problem worse.
Conquering The Queasy Stomach
If you suffer from an acid stomach, avoid high protein meals, especially red meat. Instead of antacids, begin taking quality digestive enzymes at the end of each large meal, whether you have pain or not. [Do not take hydrochloric acid if you have an ulcer.] Be sure you have adequate daily salt intake (from natural sea salt). The chloride fraction in salt is essential for your body to make hydrochloric acid. That’s why a low-salt diet commonly leads to poor digestion over time.
9 Steps To Super Digestion
To ensure a healthy digestive tract, adopt the following healthy habits:
1) Eat a diet rich in grade 10, fresh vegetables (an excellent form of healthy fiber). 2) Eat grade 10 whole starches daily, such as grade 10 brown rice and buckwheat (also excellent healthy fiber). 3) Use healthy, pink sea salt daily, added to your food. 4) Limit or eliminate your red meat consumption. 5) Enjoy high-protein, edible mushrooms, such as easy-to-digest,delicious grade 10 shiitake and maitake. 6) Do not eat meals past 7 P.M. 7) Take premier quality betaine HCL at the end of each main meal with cooked food. 8) Take adequate amounts of state-of-the-art super-nutrients, including Sango marine coral minerals (rich in ionized calcium and other minerals), U.S.P. grade cod liver oil (rich in vitamin D and brain nutrients), and high quality antioxidants (potent protectors against free radical damage from pollutants). 9) Go on a one-month cleansing program by taking daily doses of two top grade 10 super-greens: sun-grown chlorella and premier quality coriander leaf powder. These can help dramatically chelate out toxic heavy metals and other undesirable contaminants that hinder and congest your digestive tract.
With Betaine, use HCL Activator for best results!
Crook, W., The Yeast Connection, Professional Books, Jackson, TN, 1989. Hobbs, C., Medicinal Mushrooms, Interweave Press, Loveland, CO, 1996. Lipski, E., Digestive Wellness, Keats Publishing, New Canaan, CT, 1996. Price, W., Diet and Physical Degeneration, Keats Publ, New Cannan, CT, first publ. 1938. Robbins, J., Diet for a New America, Stillpoint Publ., Walpole, NH, l987. Rev. 10/7/04
Hydrochloric Acid Detox
Quantum-Rx HCL Activator
• Highly effective, safe and easy-to-do detox program using a special, natural-source phyto-mineral activation of HCL (hydrochloric acid)
• Promotes immune, gastrointestinal, arterial and whole body cleansing and health*
• Promotes excellent oral and dental detoxification
• Promotes purification and deep-cleansing of the lymphatic system, especially congested tissue*
What is the Quantum-Rx HCL Activator?
Quantum-Rx HCL Activator contains a broad-spectrum, naturalsource mineral-antioxidant complex for use with HCL (hydrochloric acid) to liberate the deep cleansing, para-detox power of HCL to promote the strengthening of the entire immune system and its extensive role in whole body health* by dramatically enhancing methylation at the cellular level and thereby dramatically upregulating cellular detoxification.
The Awesome Power of Methylation
An insightful article in the Journal of Medical Hypothesis (Vol. 51, pages 179-221, 1998) estimates, at birth, an average of 3% methylation of cytosines. (Cytosines are one of five nitrogen bases used for storing genetic information within a cell.) Each cell would have 90 million methyl groups at birth. Aging, degeneration, degenerative diseases including the ultimate degenerative disease cancer, are markered by loss of methyl groups. Expression of oncogenes (cancer causing genes) and suppression of tumor suppressor genes (anticancer genes) are also markered by loss of methyl groups at the cell. An average loss of 1800 DNA methyl groups per cell/day limits lifespan to about 65 years. If loss was reduced to 1200 methyl groups per cell/day lifespan could be about 95 years. The richest natural source of biologically available methyl groups is betaine hydrochloride from beets, also known as trimethyl glycine. When combined with a rich, natural source of potassium, these methyl groups can be most easily uptaken by the cell. A recovery of methyl groups can occur with profound effects on overall health, strength, longevity and well-being as confirmed by the latest DNA microassay research of Dr. S. Burzynski in Houston, Texas.
What is the HCL Detox Program?
The HCL (hydrochloric acid) Detox Program is the use of naturalsource HCL which has been highly diluted into physiological proportions and then mixed with natural-source phyto-minerals (especially potassium) for daily oral consumption. The HCL Detox Program is a highly effective, inexpensive procedure with HCL used by medical pioneers in the 1930s with outstanding results for cleansing all the body’s organs and glands. In researching the benefits of HCL, they found that taking HCL alone (orally) had little or poor response. However, when the HCL was combined with specific mineral sources in proper dilutions, they discovered that an amazing whole-body cleansing response was initiated, helping to ignite the immune system’s efficiency of response and integrity, even in their worst cases. They found extensive benefits for many types of concerns, including kidneys, lungs, pancreas, liver, skin, uterus, prostate, bladder and much more. Now you can benefit from this same amazing, health procedure using the Quantum-Rx HCL Activator and Quantum-Rx Betaine HCL and enjoy the added benefits of all natural-source nutrients, free of toxic tagalongs. The synergistic effect of these premier quality nutrients is capable of achieving the most rapid shift to ideal cellular resonance which promotes the best state of health.*
Typical Regimen. Typically, for use with the HCL Detox Program, open 1 Vcap of Quantum-Rx HCL Activator and 1 Vcap of Quantum- Rx Betaine HCL into ½ cup purified water and mix together briefly. Drink with straw immediately. After each HCL drink, rinse mouth with 2-4 oz of water. Do not mix ahead of time. (Consume within 5 minutes after mixing the ingredients to receive the full effect. The reactive nature of the HCL is such that its efficacy is dissipated within 10 minutes or less of mixing.) Take this HCL drink once daily, typically after a meal. (Its effectiveness is not enhanced by taking it between meals.) After a few days, you can begin taking the HCL drink 2 to 3 times daily, after meals. For special cleansing programs, you may take this drink 3 to 5 times daily after meals for 10 to 20 days. If you begin to experience any cleansing symptoms, such as tiredness, blowing your nose, etc., you may cut back to taking the HCL drink once daily for a day or two and then increase again to 3 times daily.
Very Sensitive Individual. For those who are very sensitive, have an elevated white cell count or who have been chronically ill, you may want to start with ½ the HCL drink every other day and gradually build up.
External Use. In addition to the daily, internal use of natural-source HCL in the HCL Detox Program, external use of HCL is also recommended for external detoxification of the skin, connective tissue and outer meridian flow. Open one Vcap of Quantum-Rx Betaine HCL in ½ cup purified water. (Quantum-Rx HCL Activator is not needed for ex-external use.) Soak a clean wash cloth with this solution, wring it out, then use the wash cloth to massage key areas of the body briefly, such as face and neck, hands and arms, legs and feet, along the spine, and especially key body areas of concern. Do this for about 1 to 2 minutes before bed, once daily.
The Fabulous Castor Oil Pack
Premier Support during the HCL Detox Program Castor Oil Packs are a popular, ancient remedy called the “hand of Christ,” used for thousands of years by many cultures, especially for gentle, deep-seated organ and gland detoxification.* However, the quality of castor oil can vary from the sublime to the ridiculous. The source of our Quantum-Rx Castor Oil is from Kerala, India, considered the very finest quality of castor oil the world over. This oil is extra virgin, cold-pressed (not solvent-extracted, hexane-free) and is rich in ricinoleic acid, a unique, potent, immune-boosting fatty acid. The use of the castor oil pack is a procedure that uses an external cloth pack saturated with castor oil that is applied to the body for 30 to 60 minutes (with or without heat). It is used for people of all ages to promote proper kidney function, healthy bowel eliminations, good digestion, regular menstrual cycles, better assimilation of nutrients and increased lymphatic circulation and cleansing.
During the HCL Detox Program, using a Castor Oil Pack daily for about 30 minutes, especially over the kidneys (low back area) is highly recommended. It helps to gently expel toxins released from the HCL cleansing drink that typically requires additional kidney processing for clearance. Although Castor Oil Packs are not required during the HCL Detox Program, they are extremely beneficial and help to minimize possible detox symptoms. (For specific instructions for using the castor oil pack, please see the Castor Oil Pack Instructions sheet.)
Seeking and Clearing Toxic Pockets
After about 7 days of the HCL Detox Program, a 62-year old nutritionist found that an upper right gum area near a root-canaled tooth began to ache intensely during the night for 2 days. Later, the gum area that had always been very sensitive for several years, completely cleared and felt normal to the touch. After about 3 weeks continuing on the HCL Program, he felt a strange sensation in his intestines and noticed small, white worm-like tissue eliminated with a bowel elimination. After that, his intestinal area felt much clearer.
A 45-year old computer expert found that for several years, it was always difficult to breathe through his right nostril. After about one week of the HCL Detox Program, he felt the right nostril clear and he could breathe well again through both nostrils. Like the above, we have heard many interesting “HCL Detox” stories – where specific chronic body areas were able to be cleared where other methods had been ineffective.
Guy, Walter, MD, “Degenerative Disease and Its Etiology”, Medical World, 1930 publication. Guy, Walter, MD, “The Conquest of Cancer,” Medical World, 1935 publication. Howell, William I, MD, “Nature is the Best Doctor,” Medical World, early 1930’s publication. Huntsman, W. Roy, MD, “Three Years of HCl Therapy,” Medical World, 1935 publication. Burzynski SR, Lewy RI, Weaver RA, et al. Phase II study of antineoplaston A10 and AS2-1 in patients with recurrent diffuse intrinsic brain stem glioma: a preliminary report. - --Drugs R D. 2003; 4(2):91-101. Bafria F, Mabed M, El-Awadi M, Abou-Zeid L, Al-Nashar E, Hawas S. Immune modulatory potentials of antineoplaston A10 in breast cancer patients. ---Cancer lett. 2000 Aug 31;157(1):57-63 Tsuda H, Sara M, Kumabe T, Uchida M, Hara H. The preventive effect of antineoplaston AS2-1 on HCC recurrence. ---Oncol Rep. 2003 Mar-Apr;10(2):391-97 Ogata Y, Tsuda H, Matono K, et al. Long-term survivial following treatment with antineoplastons for colon cancer with unresectable multiple liver metastases: report of a case. ---Surg Today. 2003;33(6):448-53.
Proprietary, Premier Quality Blend: South American, nonGMO, nonhybrid lycopene- based potassium (tomato-derived), Grade 10 Indian turmeric (with premier quality curcuminoids) (rhizome) (Curcuma longa), Grade 10 Indian coriander (containing special flavonoids including quercitin, kaempferol, rhamnetin and epigenin) (leaf) (Coriander sativum), the original source French maritime pine bark extract (rich in proanthocyanidins) (Pinus pinaster), pesticide-free, contaminant-free, Chinese royal jelly concentrate (6% 10-hydroxy-2-decenoic acid), the true species of Turkish Oregano (with flavonoids, gingerol and limonene) (leaf) (Origanum vulg.), livingsource, enzyme-derived sulfurophanes, high-yield, fermented isoflavones and nattokinase (a natural fibrinolytic enzyme from cultured, certified organic, nonGMO soy concentrate; rich in the natural antioxidant, isophrabon) Other ingredients: 100% vegetable capsule, excipient-free (no magnesium stearate, silicon dioxide or other toxic tagalongs)
Violite Container: Custom-Color Protection
According to the Fraunhofer Institute in Munich, Germany, the photosensitive range for food and organic compounds lies between 450 and 720 nanometers. Most radiation damage occurs in this light range. Therefore, our containers are custom-color manufactured (dark violet) to block these frequencies. Further, we use nontoxic PET plastic for our containers (more expensive than glass) because it can achieve a better seal than glass to block oxygen and because it has no toxic chemical outgassing as do most other plastics used for food or oils.